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SALVATION ARMY CULINARY TRAINING ACADEMY

Are you Interested in a Career in the Culinary Arts?

Salvation Army Culinary Academy LogoIn partnership with the Culinary Institute of America and the Salvation Army, we are offering culinary training with Chef Paul Fields and Chef Nancy Lindaas. Includes lectures, kitchen demonstrations, hands-on meal preparation, and group activities. Get ServSafe certified. This program is for the general population and adults who have overcome challenges. Please call 707-226-8150 Ext 206 for more information.

Date Day Time Fee Location
9/19-12/9 M-F 8:00-2:00 PM $0 Salvation Army

 

Dish Prep in Restaurant Kitchen